ENGLISH

Ukutya Kwasekhaya: Tastes from Nelson Mandela's Kitchen

By Xoliswa Ndoyiya , Anna Trapido

Book information

Publisher
Real African Publishers
Year
2011
ISBN
0986996815, 9780986996818
Language
english
Format
MOBI
Filesize
4 MB (4425514 bytes)
Pages
176\0
Time added
2013-12-13 05:36:04

Description

A collection of favorite recipes by Nelson Mandela’s personal chef, this book contains the food served to visiting heads of state, celebrities, and politicians for more than 20 years. Featuring some of the former South African president’s favorite meals, including samp and beans, farm chicken, and tripe, this cookbook also features paella, peri-peri chicken, prawn curry, and a myriad of other delights. With simple, delicious, and nourishing recipes, it will interest those who wish to prepare meals that are both elegant and healthy. Handwritten notes from Mandela and Oprah Winfrey are also included.

Similar books