Copycat Recipes: Delicious, Quick, Healthy and Easy to Follow Cookbook For Making Your Favorite Restaurant Dishes at Home. Including Cooking Techniques for Beginners From Appetizers to Desserts.
Book information
Description
Everyone loves to eat in a restaurant – it’s practical, enjoyable and you get to dine on amazing food. But amid the economic crisis that is shaking the world right now, restaurants, diners, and fast-food joints are getting more pricey every day. Sometimes it seems like eating in a restaurant is turning out to be more privilege and a treat, then an everyday occurrence. What if you could copy and replicate all those amazing restaurant dishes at home? Now, we’re not talking about cooking a similar dish. Nope, we’re aiming much higher. This book reveals cooking secrets that five-star restaurants and chefs certainly don’t want you to know! From cooking techniques to secret ingredients, and everything in between, this book has it all. So here’s just a fraction of what you get: A detailed guide on various techniques used by chefs to make their dishes crispier, creamier and overall delicious A guide on using simple cooking tools and utensils that make all the difference when you cook even the simplest dishes Dozens of mouth-watering breakfast, lunch and dinner recipes served in the most famous restaurants Numerous appetizers, snacks and desserts recipes that will make you a culinary star among your friends and family And much more!
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