The lean dairy farm: save time, cut costs, eliminate waste to create a more productive, profitable and higher quality farm
Book information
Description
Farmers are struggling around the world with shrinking profits and increasing costs and consumer/ society demands. Improving productivity on farms and reducing costs is essential for the farming industry to survive yet farmers have little to no access to business training. This is the first book available for farmers on Lean written by an experienced dairy farmer and consultant to the dairy industry.
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