ENGLISH

The Way We Cook: Recipes from the New American Kitchen

By Sheryl Julian , Julie Riven

Book information

Publisher
Houghton Mifflin Harcourt
Year
2003
ISBN
9780618171491, 0618171495
Open Library ID
OL7604097M
Language
english
Format
DJVU
Filesize
5 MB (5035734 bytes)
Pages
401\401
Time added
2014-10-05 02:30:00

Description

I love to cook.
I like to try different books and see how their recipes are.

This one is great, and the recipes are easy to follow and the
ingredients are ones that you would have on "hand" in your home.

I loved how their catgorized it-"meals for when you are in a rush" excellent idea.

I would recommend this to someone who likes to cook but doesn't want to spend the day or the time looking for ingredients that are hard to find.

Similar books