ENGLISH

Comfort Me with Offal: Ruth Bourdain’s Guide to Gastronomy

By Ruth , Bourdanin , Ruth; Reichl

Book information

Publisher
Andrews McMeel Publ.
Year
2012
ISBN
978-1-4494-2911-9, 1449429114
Language
english
Format
PDF
Filesize
8 MB (8098984 bytes)
Pages
0\222
Time added
2017-08-15 11:00:00
American -- 20th century -- Biography.;Restaurantsetc.;BourdaninimitationsReichlRuth -- ParodiesRuth.;Gastronomy -- Humor.;Cooks -- United States

Description

Overview: The definitive manual for eating, drinking, and fondling food from the James Beard Award-winning Twitter sensation, Ruth Bourdain.

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