Easy but Super Tasty Low-Sodium Recipes: Low-Sodium Yet Flavorful Heart-Friendly Meals
Book information
Description
Sodium plays an essential role in several bodily functions like muscle contraction, fluid balance, and nerve impulse generation. It has been scientifically proven that most sodium consumed is found in the blood and lymph fluid. The adrenal glands and kidneys are responsible for regulating the sodium levels in our blood. If the intake of sodium is too high, one would have a problem either with the heart or the kidneys in the near future. Remember, your health and your loved ones are in your hands. Why spend plenty of dollars on doctors or medical experts when you can control the sodium levels just by following the recipes with a moderate amount of sodium? This book would help you maintain a decent sodium level in your body. Just buy this book, turn over the pages, and you will be able to see 30 delicious recipes that you can try to cook for your loved ones. Introduction How Much Sodium Should You Consume? 1. Cinnamon Carrot Cake Smoothie 2. Strawberry Apple Smoothie 3. Banana Kale Protein Smoothie 4. Sausage Egg Muffins 5. Delicious Morning Granola 6. Morning Hash Browns 7. Caprese Avocado Toast 8. Cream Cheese Strawberry Sandwich 9. Low-Sodium Egg Salad 10. Roast Pork with Apples & Onions 11. Beef Chili 12. Beef, Mushroom, And Spinach Skillet 13. Lamb Chops with Balsamic Reduction 14. Grilled Pork Chops with Fresh Nectarine Salsa 15. Bell Peppers Stuffed with Quinoa, Chicken Parmesan 16. Maple Glazed Salmon 17. Lemon Garlic Salmon Pasta 18. Asparagus Turkey Stir-Fry 19. Chipotle Shredded Beef 20. Trout in Lemon Butter Sauce 21. Tofu in Peanut Sauce 22. Baked Fish with Potatoes Mushrooms 23. Shrimp Boil 24. Lemon Pepper Salmon 25. Tuna Kabobs 26. Dijon-Honey Pork Chops 27. Stuffed Zucchini 28. Delicious Meatloaf 29. American Goulash 30. Grilled Lemon-Rosemary Chicken Conclusion Afterthought Biography
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