ENGLISH

Sunday Roasts

By Betty , Cushner , Susie;Rosbottom

Book information

Publisher
Chronicle Books LLC
Year
2011
ISBN
9781452110479, 1452110476
Language
english
Format
PDF
Filesize
49 MB (51146067 bytes)
Pages
\180
Time added
2020-07-26 19:24:52
Cooking & Food;Nonfiction

Description

Sunday Roasts contains 80 tantalizing recipes for slow-roasted meats, fowl, fish, and vegetables that compel a Sunday cook to enjoy good food and good living. With an earthy sensibility that celebrates quality ingredients, beloved author Betty Rosbottom pairs the special an herb rub, a tapenade, a twist of citrus with the primal: a substantial cut of meat. Roasts of all types and price ranges are represented, so cooks have everything they need to prepare for any occasion, from weeknight suppers to fancy holiday feasts. This timeless collection will become a kitchen staple.

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