ENGLISH

ChopChop : the kids' guide to cooking real food with your family

By Sally Sampson , Carl Tremblay

Book information

Publisher
Simon & Schuster Paperbacks
Year
2013
ISBN
978-1-4516-8587-9, 1451685874, 978-1-4516-8589-3, 1451685890
Language
english
Format
EPUB
Filesize
10 MB (10954073 bytes)
Edition
First Simon & Schuster trade paperback edition
Pages
185\0
Time added
2017-08-15 11:00:00
American -- Juvenile literature.;Cooking.;CookingAmerican.;American cooking.Cooking -- Juvenile literature.;Cooking

Description

Winner of the International Association of Culinary Professionals Cookbook Award in the Children/Youth/Family category, ChopChop offers simple, healthy, and delicious dishes for children and parents to make together. Cooking at home helps kids stay healthy, builds family relationships, and teaches math, science, and cultural and financial literacy. That’s why ChopChop is your family’s best friend—and it’s jam-packed with kitchen basics, ingenious tips, and meals that taste great and are fun to make. Every recipe has been approved by the Academy of American Pediatrics and by real kids cooking at home. These dishes are nutritious, ethnically diverse, inexpensive, and a joy to prepare. From French toast to fajitas, and from burgers to brownies, ChopChop entertains and inspires cooks of all ages Content: Breakfast -- Lunch -- Soups -- Salads -- Dinner -- Desserts -- Drinks.

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