ENGLISH

Creative éclairs: over 30 fabulous flavours and easy cake-decorating ideas for choux pastry creations

By Ruth , Clemens

Book information

Publisher
David & Charles
Year
2014
ISBN
9781446362532, 1446362531, 9781446362549, 144636254X
Language
english
Format
PDF
Filesize
8 MB (8574985 bytes)
Pages
(119 pages) : color illustrations\60
Time added
2020-07-26 19:24:52
Cake;Pastry;Electronic books

Description

Over 30 baking and cake decorating projects for the latest hot trend in baking, straight from the patisseries of Paris - Eclairs! Choux pastry is often thought of as difficult to make and perfect, but in fact it's the easiest pastry you'll ever make! It's extremely rewarding watching the magic puff that happens inside the oven and it's really easy if you follow the basic rules. Choux pastry is so versatile it can play host to a million different fillings, toppings, shapes and decorations and is equally delicious munched straight off the cooling rack! This beginner-friendl.

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