ENGLISH

Food chemistry: with 634 tables

By Werner , Schieberle , Peter;Belitz , Hans-Dieter;Grosch

Book information

Publisher
Springer
Year
2009
ISBN
9783540699330, 9783540699347, 3540699333, 3540699341, 9783540699354, 354069935X
Language
english
Format
PDF
Filesize
14 MB (14468713 bytes)
Edition
4., rev. and extended ed
Pages
XLIV, 1070 Seiten : Illustrationen, Diagramme ; 25
Time added
2020-07-26 19:24:52
Aliments--Analyse;analytical methods;beverages;che

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