ENGLISH

The insect cookbook: food for a sustainable planet

By Dicke , Marcel;Gurp , Henk van;Huis , Arnold van

Book information

Publisher
Columbia University Press
Year
2015
ISBN
9780231166843, 9780231536219, 0231536216
Language
english
Format
PDF
Filesize
10 MB (10902881 bytes)
Series
Arts and traditions of the table
Pages
illustrations (colour)\217
Time added
2020-07-26 19:24:52
Cooking (Insects);Edible insects

Description

In this volume, two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home yet boasting the international flair of the world's most chic dishes.

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