ENGLISH

The Water–Energy–Food Nexus: Concept and Assessments (Environmental Footprints and Eco-design of Products and Processes)

By Subramanian Senthilkannan Muthu (editor)

Book information

Publisher
Springer
Year
2021
ISBN
9811602387, 9789811602382
Language
english
Format
PDF
Filesize
5 MB (5509848 bytes)
Pages
225\222
Time added
2024-03-27 09:11:04

Description

Water, Energy and Food are the very basic necessities of human life and all the three of them are interconnected with each other, this connection being called the Water-Energy-Food nexus. Water is an inevitable element to energy and food systems to work. Water is essential for the growth of crops and produce energy and it consumes a lot of energy to treat and move water. Food and energy are equally dependent upon each other as well. This book highlights with various examples and case studies from around the World, the importance of this concept.

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