Slow Cooker Revolution Volume 2: The Easy-Prep Edition

Description

The test cooks at America's Test Kitchen have worked their magic again, developing and perfecting an all-new collection of 200 slow-cooker recipes. With this volume, we looked at this must-have appliance in new ways to truly maximize its potential. You'll learn how to make a host of dishes like Garlicky Shrimp, Chicken Soft Tacos, and Flourless Chocolate Cake--recipes you'd never expect to see coming out of a slow cooker. The moist heat of the slow cooker is tailor-made to serve up flavorful stews, chilis, and braises (and don't worry--we've included a good number of these), but with our smart strategies and clever ingredient selections, we were also able to pull off spice-rubbed roast chicken, ziti with meaty ragu, rare roast beef, poached salmon and even cheesecake. ** Content: Slow cooker 101 -- Easy appetizers -- Shortcut soups -- Hearty stews, curries, and chilis -- Easy chicken dinners -- Steaks, chops, ribs, and more -- Big roasts and whole birds -- Pasta and pasta sauces -- Casseroles -- Vegetarian dinners -- Cooking for two -- Easy sides -- Desserts -- Conversions & equivalencies.