ENGLISH

The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours

Book information

Publisher
William Morrow Cookbooks
Year
2012
ISBN
0061887293, 9780061887291
Language
english
Format
EPUB
Filesize
11 MB (11318683 bytes)
Pages
304\0
Time added
2013-12-25 07:04:37

Description

The team behind the bestselling The Food52 Cookbook and the James Beard Award–winning website Food52/dot/com are back. Powered by a thriving online community and edited by noted food writers Amanda Hesser and Merrill Stubbs, website spotlights the best recipes from talented home cooks all over the world. The Food52 Cookbook, Volume 2, features seventy-five of the latest community favorites.

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