GERMAN

Ernährung im Alter

By Dorothee Volkert (editor); Ellen Freiberger (editor); Eva Kiesswetter (editor); Christian Kolb (edit

Book information

Publisher
de Gruyter
Year
2015
ISBN
9783110346497, 9783110344554
Language
german
Format
EPUB
Filesize
3 MB (3069060 bytes)
Series
Praxiswissen Gerontologie und Geriatrie kompakt; 4
Pages
196\0
Library
degruyter.com
Time added
2023-07-29 08:03:14

Description

This book provides basic dietary recommendations that are appropriate to meet the nutritional needs of elderly persons along with practical recommendations for quality assurance in inpatient and outpatient nutritional care. It discusses key problems of deficient and excessive diets, specific issues in nutritional support for patients in nursing care facilities, with dementia, and at the end of life. Praxisorientierte und aktuelle wissenschaftliche Erkenntnisse zur Ernährung im Alter für die professionelle Versorgung älterer Menschen Kompakte undinterdisziplinäre Aufbereitung von Wissen für alle an der Ernährungsversorgung Beteiligten

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