Tom Kerridge's Outdoor Cooking: The ultimate modern barbecue bible
Book information
Description
THE SUNDAY TIMES BESTSELLER The ultimate barbecue bible from one of Britain's best-loved chefs Michelin-starred chef Tom Kerridge shares his huge passion for barbecue and outdoor cooking in this timely new book. He takes simple ideas like burgers and grills, and creates the ultimate version with over 80 recipes that are stunningly delicious. Chapters include hearty favourites like pork and chorizo burger, veggie mains like charred cauliflower salad, and shareable snacks like aubergine dips and flatbreads. He also includes desserts and drinks, tips and advice for the perfect summer barbecue, campfire or outdoor gathering with friends and family. Whether you're a beginner barbecuing on your balcony or a seasoned pro who really knows your smoke, charcoal and fire, Tom Kerridge's Outdoor Cooking truly has something for everyone. Take your staycation to the next level this year with an entire summertime's worth of incredible outdoor cooking inspiration
Similar books
The Royal English and Foreign Confectioner
1862 · EPUB
The Cooks Guide, and Housekeeper's & Butler's assistant
1861 · EPUB
The Modern Cook
1846 · PDF
Every Night is Pizza Night
2020 · EPUB
Sweet & Savory Keto Muffins: Delicious Low Carb Muffins for Every Occasion
2020 · EPUB
Easy Keto Dinners
2018 · EPUB
Easy Keto Breakfasts
2019 · EPUB
The Epicure's Book of Steak and Beef Dishes
1979 · PDF