Great British Book of Baking

Description

his is the official book to accompany the hit BBC2 TV series «The Great British Bake-off,» presented by Sue Perkins and Mel Giedroyc. «The Great British Book of Baking» takes us on a tour of the very best in baking our nation has to offer - from Eccles cakes to Cornish pasties, Chelsea buns to Scottish gingerbread. With trips to notable landmarks from baking history - Melton Mowbray and Sandwich among the more famous, as well as locally loved secrets from towns and villages around the country - the book highlights the importance of baking as part of our national heritage. Narrative features explore the regions and showcase the real people behind this hugely popular culinary trend. Recipes that have been passed through the generations, securing themselves as baking classics, make up the chapters of this timely and beautiful book.