ENGLISH

Specialty Corns, Second Edition

By Arnel R. Hallauer

Book information

Publisher
CRC Press
Year
2000
ISBN
0849323770, 9780849323775
Open Library ID
OL17010845M
Language
english
Format
PDF
Filesize
14 MB (14710199 bytes)
Edition
2
Pages
469\469
Time added
2010-05-17 00:23:50

Description

Completely revised and updated, the Second Edition of Specialty Corns includes everything in the first edition and more. Considered the standard in this field, significant changes have been made to keep all the information current and bring the references up-to-date. Two new chapters have been added to keep up with the latest trends: Blue Corn and Baby Corn. Access the latest methods in developing specialty corns with this standard-setting reference. Edited by an expert in the field who has spent his professional life working with corn, Specialty Corns, Second Edition discusses the genetic variation inherent in corn, genetic materials available, breeding methods, and special problems associated with the development of specialty corns. Hallauer has assembled a team of international experts who have contributed to this work.

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