Biotechnology for Odor and Air Pollution Control

Description

Many industrial processes cause volatile organic and inorganic odorous compounds to be emitted in large quantities. These compounds create hazards to the ecosystem and to humans. The demand for odor and air pollution control systems that provide breathable air is therefore growing. Biotechnology offers one of the most economical and environmentally friendly methods for controlling odor and air pollution. Here is the first book on biotechnological processes for controlling odor and air pollution emanating from industrial and municipal airstreams. An international team of authors from academia and industry describe biotechnological methods ranging from those in laboratory stages to pilot evaluation to full-scale process implementation. Topics include bioprocesses for the treatment of odors and air pollutants in wastewater treatment plants, rendering plants, chemical production facilities, and food and flavor manufacturing facilities. In addition to the basic microbiology and engineering, the design, modeling, and control of bioreactors are discussed in detail.