ENGLISH

Unknown Title

Book information

Publisher
Elsevier, Academic Press
Year
1993
ISBN
978-0-12-016437-0
ISSN
1043-4526
Open Library ID
OL22225910M
Language
english
Format
PDF
Filesize
23 MB (24507888 bytes)
Series
Advances in Food and Nutrition Research 37
Pages
ii-xv, 1-437\457
Time added
2011-06-04 13:46:07

Description

Advances in Food Research, the leading publication for comprehensive reviews on important topics in food science, has evolved into Advances in Food and Nutrition Research under the editorial direction ofJohn E. Kinsella. This expanded title recognizes the integral relationships between food science and nutrition and presents reviews of topics in nutrition as well as food science. This change also encourages nutritionists and food scientists to become more familiar with relevant advances in these interrelated areas

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