ENGLISH

History of Modern Biotechnology I

By Arnold L. Demain , Aiqi Fang (auth.) , Prof. Dr. A. Fiechter (eds.)

Book information

Publisher
Springer-Verlag Berlin Heidelberg
Year
2000
ISBN
978-3-540-67793-2, 978-3-540-44964-5
DOI
10.1007/3-540-44964-7
Language
english
Format
PDF
Filesize
3 MB (2831223 bytes)
Series
Advances in Biochemical Engineering/Biotechnology 69
Edition
1
Pages
222\230
Orientation
yes
Scanned
yes
Time added
2013-08-01 04:00:00
Biotechnology; Industrial Chemistry/Chemical Engin

Description

History of Modern Biotechnology, devided into two volumes (69 and 70), is devoted to the developments in different countries. A.L. Demain, A. Fang: The Natural Functions of Secondary Metabolites.- T. Beppu: Development of Applied Microbiology to Modern Biotechnology in Japan.- H. Kumagai: Microbial Production of Amino Acids in Japan.- T.K. Ghose, V.S. Bisaria: Development of Biotechnology in India.- M. Roehr: History of Biotechnology in Austria.- J. Hollo, U.P. Kralovanszky: Biotechnology in Hungary.- A. Fiechter: Biotechnology in Switzerland and a Glance at Germany.

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