ENGLISH

Illustrated Step-by-step Baking

By Caroline Bretherton

Book information

Publisher
DK
Year
2017
ISBN
0756686792, 9780756686796
Language
english
Format
PDF
Filesize
134 MB (140080386 bytes)
Pages
544\546
Time added
2020-04-16 13:15:13

Description

Presents recipes with step-by-step instructions and illustrations for such baked goods as breads, cheesecakes, shortbreads, cakes, and soufflâes, along with information about ingredients, equipment, and storage. Contents 5 introduction 8 recipe choosers 10 everyday cakes 26 celebration cakes 80 small cakes 112 patisserie 148 cookies & slices 186 meringues & soufflés 240 cheesecakes 268 sweet tarts & pies 284 savory tarts & pies 356 classic & artisan breads 396 flat breads 470 quick breads & batters 494 index 534 acknowledgments 544

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