ENGLISH

Peptide and Protein Engineering: From Concepts to Biotechnological Applications

Book information

Publisher
Springer US;Humana
Year
2020
ISBN
9781071607190, 9781071607206
DOI
10.1007/978-1-0716-0720-6
Language
english
Format
PDF
Filesize
8 MB (8022558 bytes)
Series
Springer Protocols Handbooks
Edition
1st ed.
Pages
XI, 289\293
Time added
2021-01-06 05:41:07

Description

This thorough book aims to present the methods that have enabled the success of peptides and proteins in a wide variety of applications. It opens with a section on chemical tools applied to the production or engineering of peptides and proteins, and concludes with a collection of chapters on biological approaches used to engineer structure and function in peptides and proteins. As a book in the Springer Protocols Handbooks series, chapters include the kind of detailed descriptions and tips necessary for successful results in practice. Authoritative and practical, Peptide and Protein Engineering: From Concepts to Biotechnological Applications will be of great use to scientists in academia and industry seeking a better understanding of the emerging principles and methodologies in peptide and protein engineering.

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