ENGLISH

Farm Management

Book information

Publisher
McGraw-Hill Education
Year
2019
ISBN
1260843335, 9781260843330, 1260002195, 9781260002195
Language
english
Format
PDF
Filesize
49 MB (51151970 bytes)
Series
Farm Management (McGraw-Hill)
Edition
9. ed., student ed.
Pages
502\502
Topic
Business Management
Time added
2019-12-22 23:03:22

Description

This text is developed for the first course in Farm Management, typically taken by a junior/senior level student. Designed to introduce students to the key concepts on how to effectively manage a farm business, the seventh edition provides students with the basic information needed to measure management performance, financial progress, and the financial condition of the farm business. Part 1 Management 1 Farm Management Now and In the Future 2 Management and Decision Making Part 2 Measuring Management Performance 3 Acquiring and Organizing Management Information 4 The Balance Sheet and Its Analysis 5 The Income Statement and Its Analysis 6 Farm Business Analysis Part 3 Applying Economic Principles 7 Economic Principles - Choosing Production Levels 8 Economic Principles - Choosing Input and Output Combinations 9 Cost Concepts and Decision Making Part 4 Budgeting for Greater Profit 10 Enterprise Budgeting 11 Whole-Farm Planning 12 Partial Budgeting 13 Cash Flow Budgeting Part 5 Improving Management Skills 14 Farm Business Organization and Transfer 15 Managing Risk and Uncertainty 16 Managing Income Taxes 17 Investment Analysis 18 Enterprise Analysis Part 6 Acquiring Resources for Management 19 Capital and Credit 20 Land - Control and Use 21 Human Resource Management 22 Machinery Management

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