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Books by author

F. Shahidi (auth.)

Seafoods: Chemistry, Processing Technology and Quality

Seafoods: Chemistry, Processing Technology and Quality

1994 · ENGLISH · PDF

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Flavor of Meat and Meat Products

Flavor of Meat and Meat Products

1994 · ENGLISH · PDF

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Seafoods: Chemistry, Processing Technology and Quality

Seafoods: Chemistry, Processing Technology and Quality

1994 · ENGLISH · PDF

View details →
Flavor of Meat and Meat Products

Flavor of Meat and Meat Products

1994 · ENGLISH · PDF

View details →

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