Gordon M. Shepherd

All’origine del gusto. La nuova scienza della neurogastronomia

2014 · ITALIAN · EPUB

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Neuroenology: How the Brain Creates the Taste of Wine

2016 · ENGLISH · EPUB

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The Senses: A Comprehensive Reference

2008 · ENGLISH · DJVU

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Angelo Mosso's Circulation of Blood in the Human Brain

2014 · ENGLISH · PDF

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Neurogastronomy: How the Brain Creates Flavor and Why It Matters

2011 · ENGLISH · EPUB

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Neurogastronomy: How the Brain Creates Flavor and Why It Matters

2011 · ENGLISH · PDF

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