Cabin Cooking: Delicious Cast Iron and Dutch Oven Recipes for Camp, Cabin, or Trail

Description

Front Cover; Title Page; Copyright Page; Table of Contents; Introduction; Tips for Getting Started; Breakfast Camp Recipes; Bread Camp Recipes; Light Meals & Sides Camp Recipes; Main Dishes Camp Recipes; Outfittersâ#x80;#x99; Best Camp Recipes; Readersâ#x80;#x99; Best Camp Recipes; Desserts & Drinks Camp Recipes; Nutritional Information; Camp Kitchen Suppliers.;The no-nonsense guide to cooking in the great outdoors. Getting off the grid doesn't mean having to eat bland meals#x97;not with Kate Fiduccia's guide to preparing hearty meals and delicious snacks for every trail you traverse! Cabin Cooking from Campfire to Cast-Iron Skillet contains 140 easy-to-prepare recipes that can be cooked over the campfire on the shore of your favorite lake, on the woodstove at your deer hunting shack, in an old-fashioned Dutch oven, or on the grill at your cabin. All recipes require short cooking times and pack a powerful punch of flavor after a long day of hiking, hunti. Front Cover Title Page Copyright Page Table of Contents Introduction Tips for Getting Started Breakfast Camp Recipes Bread Camp Recipes Light Meals & Sides Camp Recipes Main Dishes Camp Recipes Outfittersâ#x80 #x99 Best Camp Recipes Readersâ#x80 #x99 Best Camp Recipes Desserts & Drinks Camp Recipes Nutritional Information Camp Kitchen Suppliers.