ENGLISH

Snacks: A Canadian Food History

Book information

Publisher
University of Manitoba Press
Year
2017
ISBN
9780887557996, 9780887555299, 9780887555275
DOI
10.1515/9780887555299
Language
english
Format
PDF
Filesize
4 MB (4038746 bytes)
Pages
352\353
Library
degruyter.com
Time added
2023-11-22 18:59:45

Description

Through extensive oral history and archival research, Thiessen uncovers the roots of our deep loyalties to different snack foods, what it means to be an independent snack food producer, and the often-quirky ways snacks have been created and marketed.

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