Portable Biosensing of Food Toxicants and Environmental Pollutants

By Dimitrios P. Nikolelis (Editor); Theodoros Varzakas (Editor); Arzum Erdem (Editor); Georgia-Paraskev

Book information

Publisher
CRC Press
Year
2013
ISBN
9781466576322, 9781466576339, 9780429101519
DOI
10.1201/b15589
Format
PDF
Filesize
118 MB (123349288 bytes)
Edition
1
Pages
\802
Time added
2020-10-06 04:24:42
Engineering & Technology;Electrical & Electronic EMeasurement & Testing;Food Science & Technology;Fo

Description

Biosensors are poised to make a large impact in environmental, food, and biomedical applications, as they clearly offer advantages over standard analytical methods, including minimal sample preparation and handling, real-time detection, rapid detection of analytes, and the ability to be used by non-skilled personnel. Covering numerous applications

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