Fishing lessons: artisanal fisheries and the future of our oceans

Description

"Fishing Lessons shares the stories of success and decline, told by those at the ends of the long lines and hand lines. Kevin Bailey knows the waters, the small scale industry, and the relationships to ocean ecology. In a series of place based chapters, he channels readers through the changing dynamics of small-scale fisheries and the issues of sustainability they face--fiscal and ecological."--Provided by publisher. Fouled fish. The Giovanni Padre: the sun sets on small-scale fisheries in the Gulf of Naples -- The king is dead: the collapse and resurrection of Vosso salmon -- Ode to the sea: Chile's troubled fisheries -- Loss and recovery of indigenous fisheries. The first fish: the Coast Salish salmon fishery -- Northern lights: the Sea Sámi fishery in Norway -- Return to artisanal. A clean and green fishery: Legoe Bay reefnets -- Crimson tide: the Bay of Fundy weir fishery and a conflict with green power -- A dying fishery? Puget Sound keta salmon -- Striking a balance in aqua farming . Mother of pearl: ocean farming red abalone in Monterey Bay -- King of the Amazon: culture and harvest of Arapaima -- Evolving solutions.