ENGLISH

Nutrition and biochemistry of phospholipids

By Bernard F. Szuhaj , Willem van Nieuwenhuyzen

Book information

Publisher
The American Oil Chemists Society
Year
2003
ISBN
1893997421, 9781893997424
LCC
QP752.P5N88 2003
Google Books ID
2oPG6BHVVNUC
Open Library ID
OL12219558M
Language
english
Format
PDF
Filesize
9 MB (9901763 bytes)
Edition
1
Pages
248\248
Orientation
no
Scanned
no
Time added
2012-02-04 16:00:00
Биологические дисциплины;Биохимия

Description

Phospholipids are involved in many intrinsic applications within the cell and are part of all major tissue and concentrated in vital organs that require neuronal interactions. This book contains the program presented at the 8th International Congress of ILPS and includes sessions covering phospholipids metabolism in brain function, choline and galactosphingolipids in health and disease, phospholipids in cardiovascular, liver, and muscle health, and finally, phospholipids in infant nutrition. This book, which contains these current research activities and updates, should stimulate the scientific community to continue working on phospholipids in biochemistry and nutrition.

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