ENGLISH

The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks

By Scott , Lewis , Edna; Peacock

Book information

Publisher
Knopf Doubleday Publishing Group
Year
2012
Language
english
Format
EPUB
Filesize
5 MB (4967563 bytes)
Pages
\0
Time added
2017-08-15 11:00:00

Description

Overview: Edna Lewis--whose The Taste of Country Cooking has become an American classic--and Alabama-born chef Scott Peacock pool their unusual cooking talents to give us this unique cookbook. What makes it so special is that it represents different styles of Southern cooking--Miss Lewis’s Virginia country cooking and Scott Peacock’s inventive and sensitive blending of new tastes with the Alabama foods he grew up on, liberally seasoned with Native American, Caribbean, and African influences. Together they have taken neglected traditional recipes unearthed in their years of research together on Southern food and worked out new versions that they have made their own.

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