ENGLISH

Encyclopedia of Cheese

By Pierre Androuet

Book information

Publisher
Omnibus Press
Year
1976
Language
english
Format
DJVU
Filesize
5 MB (5701477 bytes)
Pages
\530
Time added
2021-04-10 16:17:38

Description

1. A Letter to My Daughter 2. Another Letter to My Daughter 3. A Few Tips 4. Selecting Cheeses by Flavor and Season 5. Which Cheese Should You Buy Today? 6. Month-by-Month Cheese Selection 7. What to Know about Climate and Pasturage 8. Dictionary of Cheeses 9. Special Cheeses and Non-French Cheeses 10. Cheese Tours of France 11. How to Serve, How to Store, How to Enjoy 12. Some Cheeses to Try Outside France Glossary

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