GERMAN

Lexikon der Ernährungskunde

By Dr. E. Mayerhofer , Dr. C. Pirquet (auth.) , Dr. C. Pirquet (eds.)

Book information

Publisher
Springer-Verlag Wien
Year
1925
ISBN
978-3-7091-2125-2, 978-3-7091-2169-6
DOI
10.1007/978-3-7091-2169-6
Language
german
Format
PDF
Filesize
19 MB (19457510 bytes)
Edition
1
Pages
269\272
Time added
2014-01-18 08:00:00
Nutrition

Similar books