ENGLISH

Latin American street food: the best flavors of markets, beaches, and roadside stands from Mexico to Argentina

Book information

Publisher
The University of North Carolina Press
Year
2013
ISBN
9781469608709, 1469608707
Language
english
Format
EPUB
Filesize
11 MB (11964268 bytes)
Pages
3596 páginas : ilustraciones, fotografías a colo
Time added
2020-07-26 19:24:52

Description

Getting organized -- The raw bar -- Taco truck -- Tortilla flats -- Latin bowls -- The sandwich maker : la sanguchera -- Fried and true -- Food on a stick -- Empanada emporium -- Tamale train -- Condiments, toppings, and side dishes -- Sweets, candy, and ice cream -- The beverage cart -- Sources for ingredients. Getting organized -- The raw bar -- Taco truck -- Tortilla flats -- Latin bowls -- The sandwich maker : la sanguchera -- Fried and true -- Food on a stick -- Empanada emporium -- Tamale train -- Condiments, toppings, and side dishes -- Sweets, candy, and ice cream -- The beverage cart -- Sources for ingredients.

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