ENGLISH

Cook the pantry : vegan pantry-to-plate recipes in 20 minutes or less

By Robertson , Robin G

Book information

Publisher
LLC, Vegan Heritage Press
Year
2015
ISBN
978-1-941252-19-2, 1941252192, 978-1-941252-20-8, 978-1-941252-18-5
Language
english
Format
EPUB
Filesize
4 MB (4250740 bytes)
Edition
First edition
Pages
\0
Time added
2017-08-15 11:00:00
Vegan cooking.;Quick and easy cooking.;COOKING --

Description

Overview: Plant-based cooking has never been easier. Now you can prepare delicious and nutritious meals using ingredients from your pantry in 20 minutes or less. The easy and economical recipes were developed by renowned chef and cookbook author Robin Robertson. Create tempting desserts, too, such as Chocolate-Walnut Date Puffs, Stovetop Blueberry Crumble, and Pecan Pie Squares. This must-have cookbook provides simple instructions to get you in and out of the kitchen in no time using healthy plant-based ingredients. Robin shows you how to create a well-stocked pantry so you always have the makings of a delicious home-cooked meal. She also shares her time-saving tips to make these easy recipes for weeknight dinners, lunches on the go, or to feed unexpected guests.

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