ENGLISH

Kitchen Planning Guidelines, Codes, Standards

By National Kitchen & Bath Association

Book information

Publisher
John Wiley & Sons
Year
2013
ISBN
1118367626
Language
english
Format
PDF
Filesize
133 MB (139982135 bytes)
Series
NKBA Professional Resource Library
Pages
493\493
Time added
2015-07-08 17:40:57

Description

The leading resource for student and professional kitchen designers—completely revised and updated Kitchen Planning is an essential reference for any designer working in the kitchen field, containing everything a professional needs to know to design kitchens that are convenient, functional, and efficient, and that meet the needs of todays lifestyles. Based on the National Kitchen and Bath Associations Kitchen and Bathroom Planning Guidelines and the related Access Standards, this book presents the best practices developed by the Associations committee of professionals through extensive research. This Second Edition has been completely revised and redesigned throughout, with new full-color photographs and illustrations and a special emphasis on client needs, research, and references to industry information. Features include: New and expanded information on universal design and sustainable design The 2012 edition of the NKBA Planning Guidelines with Access Standards and up-to-date applications of the 2012 International Residential Code® New information about storage, cabinet construction, and specifying cabinets Metric measurement equivalents included throughout A companion website with forms and teaching resources for instructors

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