ENGLISH

The glass of wine : the science, technology, and art of glassware for transporting and enjoying wine

Book information

Publisher
Wiley
Year
2018
ISBN
9781119223467, 9781119223450, 9781119223436, 1119223431
Language
english
Format
PDF
Filesize
188 MB (197115244 bytes)
Pages
194\211
Time added
2018-06-05 18:02:38

Description

Content: Preface ix Acknowledgments xi About the Authors xiii 1. The Perfect Material - for Wine 1 2. A Brief History of Wine - Storing and Drinking Wine Before Glass 15 3. A Brief History of Glass - and How It Came to Dominate Wine Appreciation 27 4. Modern Winemaking - A Role for Materials Other Than Glass and Ceramics 41 5. Ceramics Around theWinery - Alternatives to Oak and Stainless Steel 59 6. Glass Around the Winery - From Barrel to Lab 65 7. Perfection Through Fire - Modern Glassmaking 77 8. Beauty of a Random Nature - Glass Structure on the Atomic Scale 87 9. The Heel of Achilles - Why Glass Breaks 97 10. Let It Be Perfectly Clear - Why Glass Is Transparent 106 11. The Shape of Things - I. Why Bottles Look theWay They Do 119 12. The Shape of Things - II. The Rise (and Fall?) of Varietal-Specific Stemware 130 13. The Controversy over Cork - Glass Stoppers to the Rescue? 141 14. Perfection through Air - Glass for Aerating and Decanting Wine 156 15. The Glass of Wine - Now and Forever? 162 Appendix A: A Primer on Primary Bonding 175 Appendix B: Glossary 183 Index 191

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