ENGLISH

Anyone can cook

By Laning , Tricia

Book information

Publisher
Meredith Books
Year
2007
ISBN
9780696232930, 0696232936
Language
english
Format
PDF
Filesize
88 MB (91788218 bytes)
Edition
1st ed
Pages
504 pages: color illustrations; 26 cm\499
Time added
2020-11-29 04:14:40

Description

How to Cook Everything: The Basicsgives you essential recipes and easy-to-follow guidance to help you cook with confidence. Mark Bittman, the bestselling, award-winning author ofHow to Cook Everything, shows you how to make a good burger or delicious pasta for everyday meals as well as chicken soup on a cold day, lasagne because you love it, and prime rib for company. Not only will you make some of the best food you ve ever eaten, you ll save money and eat more healthfully, too.Anyone can cookSimple, satisfying recipes with easy-to-follow directionsTips to help you shop for, prepare, and cook the recipesRecipe variations and lists of ideas to adapt dishes to your tasteStep-by-step illustrations for tricky techniques like mincing garlicSimple. Straightforward.Just what you need to cook well."

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