ENGLISH

Herbs, Spices and Flavourings

By Tom , Stobart

Book information

Publisher
Grub Street Cookery
Year
2017
ISBN
9781910690499, 9781911621577, 191069049X
Language
english
Format
EPUB
Filesize
7 MB (7522240 bytes)
Pages
240 sidor ; 14.1 cm\0
Time added
2020-07-26 19:24:52

Description

About the Author: Tom Stobart OBE, was a traveller and explorer as well as a cookery expert. He originally trained as a zoologist and later became a documentary film maker, most notably recording the ascent of Everest by Sir Edmund Hilary. He died in 1980.

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