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Book information

Publisher
AP
Year
1964
ISBN
978-0-12-007219-4
ISSN
0096-5332
Language
english
Format
PDF
Filesize
21 MB (21624586 bytes)
Series
Advances in Carbohydrate Chemistry 19
Pages
iii-vii, 1-415\431
Topic
Chemistry
Library
rutracker
Time added
2013-07-12 16:00:00

Description

ADVANCES IN CARBOHYDRATE CHEMISTRY VOL19. Content: Front Cover; Advances in Carbohydrate Chemistry, Volume 19; Copyright Page; Contributors to Volume 19; Preface; Contents; Alva Thompson; Chapter 1. Crystal-structure Analysis in Carbohydrate Chemistry; Chapter 2. Infrared Spectroscopy and Carbohydrate Chemistry; Chapter 3. Nuclear Magnetic Resonance; Chapter 4. Gas-Liquid Chromatography of Carbohydrate Derivatives; Chapter 5. The Action of Hydrogen Peroxide on Carbohydrates and Related Compounds; Chapter 6. 3-Deoxyglycosuloses (3-Deoxyglycosones) and the Degradation of Carbohydrates; Chapter 7. Structure and Some Reactions of Cellulose. Chapter 8. Wood Hemicelluloses: Part IChapter 9. The Pneumococcal Polysaccharides; Author Index for Volume 19; Subject Index for Volume 19; Cumulative Author Index for Volumes 1-19; Cumulative Subject Index for Volumes 1-19; Errata and Addendum. Abstract: ADVANCES IN CARBOHYDRATE CHEMISTRY VOL19

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