ENGLISH

Introduction to Management in the Hospitality Industry

Book information

Publisher
Wiley
Year
2008
ISBN
0471782777, 9780471782773, 9780470180617
LCC
TX911.3.M27 P68 2008
Open Library ID
OL10336038M
Language
english
Format
PDF
Filesize
23 MB (24451567 bytes)
Edition
9
Pages
561\561
Scanned
yes
Time added
2011-08-31 04:54:40

Description

Introduction to Management in the Hospitality Industry, Ninth Edition gives you the industry know-how and the management skills needed to thrive in all aspects of the field, from food service to lodging to tourism. In this latest edition, the authors have brought the text thoroughly up to date by featuring new and emerging companies, new technologies, and new ways of doing business. Covering everything from careers to operations to finance, the text offers the most comprehensive and engaging introduction to this exciting field possible.

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