ENGLISH

Barbecue lover's Memphis and Tennessee styles: restaurants, markets, recipes & traditions

Book information

Publisher
Globe Pequot
Year
2015
ISBN
9781493006366, 9781493019021, 1493019023
Language
english
Format
PDF
Filesize
8 MB (8482341 bytes)
Pages
(viii, 216 pages) : color illustrations\225
Time added
2020-07-26 19:24:52

Description

INTRODUCTION; A LITTLE HISTORY; Our Traditions; Time & Again; Regions & Favorites, From Shoulders to Whole Hog; Memphis; A & R Bar-B-Que; The Bar-B-Q Shop; Big Bill's BBQ; Blues City Café; Central Barbecue; Charlie Vergos' Rendezvous; Cozy Corner; Germantown Commissary; Gridley's Bar-B-Q; Jim Neely's Interstate Barbecue; Marlowe's Restaurant and Ribs; Memphis Barbecue Co.; The Original Leonard's Pit Barbecue; Payne's Original Bar-B-Que; Silky O'Sullivan's; Three Little Pigs; Tom's Bar-B-Q & Deli; West Tennessee; Back Yard Bar-Be-Que; Bad Bob's Barbecue; Bozo's Hot Pit Barbecue.;Barbecue Lover's Memphis and Tennessee Style s is an essential reference tool for those looking to immerse themselves in the culture of Memphis- and Tennessee-styles of barbecue. The book features history of the culinary style and where to find, and most importantly consume, the best of the best local offerings.

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