ENGLISH

Putting up more: a guide to canning jams, relishes, chutneys, pickles, sauces, and salsas

By Stephen Palmer , Mckee , Rick;Dowdney

Book information

Publisher
Gibbs Smith
Year
2011
ISBN
9781423615163, 1423615166
Language
english
Format
EPUB
Filesize
3 MB (2980526 bytes)
Edition
Digital ed
Pages
color illustrations\0
Time added
2020-07-26 19:24:52
Canning And Preserving

Description

Preserves, jams, and jellies -- Relishes -- Chutneys -- Pickles -- Salsas -- Soups -- All things hot -- Sauces, marinades, and dressings -- Preserved staples.

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