ENGLISH

Nanotechnology in the Agri-Food Sector: Implications for the Future

By Willem Norde , Lynn J. Frewer , Arnout Fischer , Frans Kampers

Book information

Publisher
Wiley-VCH
Year
2011
ISBN
3527330607, 9783527330607
Language
english
Format
PDF
Filesize
3 MB (3253945 bytes)
Edition
1
Pages
317\317
Orientation
no
Scanned
yes
Time added
2012-02-04 16:00:00
Сельское хозяйство

Description

This book provides an overview of nanotechnology, its application to the agri-food sciences, and potential safety and societal issues. It offers a basic foundation for the interested reader and allows a more in-depth look into nanotechnology in the production of food. Coverage includes nanotechnology applications in agri-food areas like: processing and engineering, encapsulation and delivery, packaging, crop protection and disease, food safety and quality, toxicology, regulations, and environmental considerations social.

Similar books