ENGLISH

The Ethnomusicologists' Cookbook, Volume II : Complete Meals from Around the World

By Sean Williams

Book information

Publisher
Taylor & Francis Group
Year
2015
ISBN
9780203780930, 9780415838665
LCC
TX725.A1 -- .E846 2016eb
Language
english
Format
PDF
Filesize
6 MB (6150272 bytes)
Pages
214\214
Time added
2023-08-14 15:05:05
International cooking; CKB045000; MUS000000; MUS01

Description

This companion to The Ethnomusicologists' Cookbook combines scholarship with a unique approach to the study of the world's foods, musics, and cultures. Covering over four dozen regions, the entries in these collection each include a regional food-related proverb, a recipe for a complete meal, a list of companion readings and listening pieces, and a short essay that highlights the significant links between music and food in the area. The Ethnomusicologists' Cookbook, Volume 2 will appeal to ethnomusicologists, anthropologists, and sociologists, but should also find a welcome place on the bookshelf of anyone who enjoys eating and learning about foods from around the world.

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