Fresh from the Farmers' Market
Book information
Description
Sporting a gorgeous new cover, Fresh From the Farmers' Market just got a little fresher. With more home cooks falling in love with the unbeatable flavor of farm-fresh fruits and vegetables, there has never been a better time to serve fruits and vegetables at mealtime. This wonderfully useful cookbook is a celebration of market bounty with luscious color photographs and more than 75 mouthwatering recipes. Each delicious soup, salad, entre, and dessert makes the most of the season's best. Janet Fletcher guides shoppers through the market, sharing tips on selection and storage as well as advice from the farmers themselves, so readers can turn peak-season produce into delicious eating, year-round.
Similar books
Michael Symon's Carnivore: 120 Recipes for Meat Lovers
2012 · AZW3
Cooking for a Crowd
EPUB
Food52: A New Way to Dinner
2016 · EPUB
Martha Stewart's Baking Handbook
EPUB
Good Eating's Quick Breads
2012 · PDF
The Good Housekeeping Test Kitchen Grilling Cookbook
2013 · EPUB
Classic 1000 Microwave Recipes
2012 · EPUB
Kalamatamiso: Greek Vegan Recipes
2012 · AZW3