ENGLISH

Brewing local: American-grown beer: explore local flavor using cultivated and foraged ingredients

By Stan , Hieronymus

Book information

Publisher
Brewers Publications
Year
2016
ISBN
9781938469275, 1938469275, 9781938469374
Language
english
Format
PDF
Filesize
54 MB (56951154 bytes)
Pages
xxi, 340 pages ; 23 cm\370
Time added
2020-07-26 19:24:52
Beer;Beer--United States;Brewers;Brewers--United S

Description

Local, Now and Then --- Where Beer Is Grown -- From Farms, Gardens, Fields, and Woods -- Brewing Local.;"American brewers have always been at the forefront of the locavore movement, using cultivated and foraged ingredients to brew beer with terroir. This book introduces brewers and drinkers to the ways herbs, flowers, plants, trees, nuts and shrubs are used to flavor these distinctive beers"--

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