ENGLISHFRENCH

Tartes et Gâteaux de Voyage, Pâtisserie Boulangère

By Stéphane Glacier

Book information

Publisher
Glacier Formation & Conseil
Year
2019
ISBN
2953727582, 9782953727586
Language
englishfrench
Format
PDF
Filesize
30 MB (31254149 bytes)
Pages
211\172
Time added
2022-09-07 21:47:38

Description

Tartes et Gâteaux de Voyage, Pâtisserie Boulangère ("Travel Pies and Cakes, Bakery Pastry") French and English This is a book for professionals. Addressing a great trend of the moment, it offers a rich and varied range of classic, rustic or contemporary pie recipes. Side travel cakes, cakes, mellows and snacks complete this new book to diversify the ranges of artisan bakers-confectioners. Synonyms of a simple pastry, efficient, greedy, fresh, these recipes will seduce their customers.

Similar books