ENGLISH

Maine home cooking: 175 recipes from Down East kitchens

By Oliver , Sandra Louise

Book information

Publisher
Down East Books
Year
2012
ISBN
9781608931804, 9781608931972, 1608931803
Language
english
Format
EPUB
Filesize
20 MB (20947189 bytes)
Pages
283 pages : illustrations (chiefly color) ; 24 cm\
Time added
2020-07-26 19:24:52
American -- New England style;Cooking -- Maine;MaiAmerican--New England style;Cooking;Cookbooks;CookCooking--Maine;Cooking

Description

Residing on Maine's Islesboro Island, Sandra Oliver is a revered food historian with a vast knowledge of New England food history, subsistence living, and Yankee cooking. For the past five years she has published her weekly recipe column "Tastebuds" in the Bangor Daily News. The column has featured hundreds of—from classic tried-and-true dishes to innovative uses for traditional ingredients. Collecting more than one hundred and seventy five recipes from her column and elsewhere, and emphasizing fresh, local ingredients, as well as the common ingredients found in most kitchens, this volume represents a new standard in home cooking.

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